purewhitesnow
Active Member
Quick question guys. Just done a mash and boil BIAB method. Used hop pellets. Should the residual hop slurry be left in the brew for fermentation or removed? I have just transferred the brew from stockpot to FV using the bag as a sieve to filter out the hops but now I'm wondering whether I should've left them in? Or does it not make a difference now the boil has finished?
Any pointers welcome, thanks
Any pointers welcome, thanks