dpile1
Well-Known Member
Hi all,
I'm new to this forum although not new to wine making itself. For the last five or six years I've been making country wines using fresh fruit that I've either bought or picked.
I've been browsing this forum for the last month or so seeing what you guys have been up to and finally joined a few days ago when I decided to give WOW a try.
I've done a couple of beer brews in the past using the natural ingredients but I'm not a big beer drinker. I've also recently bought a couple of California Connoiseur red wine kits to try out which are currently fermenting away merrily.
Anyway, looking forward to helping out here where I can and am also very grateful for any advice or assistance given to me.
Cheers! :
Darren
I'm new to this forum although not new to wine making itself. For the last five or six years I've been making country wines using fresh fruit that I've either bought or picked.
I've been browsing this forum for the last month or so seeing what you guys have been up to and finally joined a few days ago when I decided to give WOW a try.
I've done a couple of beer brews in the past using the natural ingredients but I'm not a big beer drinker. I've also recently bought a couple of California Connoiseur red wine kits to try out which are currently fermenting away merrily.
Anyway, looking forward to helping out here where I can and am also very grateful for any advice or assistance given to me.
Cheers! :
Darren