As I've only recently joined the Home Brew Forum, I thought I'd put up a picture of my setup. So here's a photo of my home-made stainless steel brewery in all its glory. The picture shows: 2 Baby Burcos HLTs, 70L boiler, 50L boiler, 50L mash tun, immersion cooler. I generally brew in 7 gallon batches and barrel it in plastic horizontal 6.25 gallon 'piggy' barrels - which I don't think you can get now. Being horizontal I think they mimic better the way beer should be kegged instead of the more usual upright plastic barrels.The 70L boiler gives me the option of brewing larger quantities if I need to. I use the solar type 12v pumps to move all the various liquids about - the pots are so heavy when full that it is impossible to lift them! I've just bought a 23L stainless steel Cornie and a pub handpump and I will be doing a Spitfire clone as my first use of gassed dispense.
