Braumeister
Regular.
Hi all, thought I should join after having read so many posts to help learn about how to get started. Just brewing a few weeks, got one of those “Brewery in a box” from the local home brew shop which is a plastic bucket and a liquid extract kit and a few other bits. That got me bitten by the bug so got the kit to do all-grain and have my 5th batch fermenting away right now (Bells Two Hearted Ale clone, a west coast IPA). First attempt was an American pale ale that was only fit to be chucked down the sink (tasted like butter) but the others have been lovely (Dunkleweiss and a Kölsch). Looking forwards to many more in the future, also keen to enter one of the monthly competitions and get some feedback, maybe a second attempt at the American pale ale. cheers!