Getting down to .01

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Kyral210

Brewing like a mad scientist
Joined
Sep 7, 2009
Messages
492
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Location
Cheshire
Ok, when I brew I find it really hard to get my FG down low enough. What are the things I should be doing to encourage this full fermentation?
 
How low are you wanting to go? I take it we are talking about beer, kits extract or AG?
 
when I did extract brewing 1015 was the norn. It depends how the. Malt in the extract was mashed and the attenuation of your yeast.
 

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