Ok So I am new to this all grain brewing...........
I am looking at some recipes, and I have come across a lot neeing German 2-row Pils, and American 2-row. Unfortunatly I dont seem to find any of this grain easly available ( I use hop and grape).
Any ideas what I could use as a substitute?
Thanks in advance.
Paul.
I am looking at some recipes, and I have come across a lot neeing German 2-row Pils, and American 2-row. Unfortunatly I dont seem to find any of this grain easly available ( I use hop and grape).
Any ideas what I could use as a substitute?
Thanks in advance.
Paul.