First lager today - advice please!

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puravida

Landlord.
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Ive brewed countelss ales and can make a pale ale with my eyes shut but I've never brewed a lager but want to today. Or pilsner.
I do have some lager yeast and I have a convenient space in my outdoor fridge to fit a FV for say the next 6 weeks.

Will that be long enough?

I have crisps lager malt and here are the hops I have on hand. I'd really like some suggestions on a hop schedule!

Tettnang
Amarillo
EKG
Sorachi Ace
Saaz
Cascade
Columbus

What should I do folks?
 
6 weeks might be long enough, to get it fermented and a bit of lagering done.

As per hops I say Saaz but can't help with schedule as don't know your OG and i'm at work and not got my recipes or laptop with me
 

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