Started my first brew around a week ago and first few days were pretty active. Used a blow off tube and have now replaced with a smaller standard air lock. Was bubbling for about 15 minutes and now the pressure has almost equalised with no bubbles in the air lock. I can see the fermentation is still active because there is some activity in the brew (bubbles). What have I done wrong if anything? Thanks
Coopers European lager
Coopers European lager