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Ped_76

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Jul 30, 2013
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About to make my first ale home brew, please could someone help me. When I put my primary fermentation bin, is the lid sealed or do I use a airlock? also same question for the secondary fermentation bin?
 
Personally I leave the lid loose, others use an air lock but in over 30 years I never have. Some of the the greatest brewery's in the UK have completely open fermenters. There is no right or wrong way.
 
I usually use an airlock just to he sure and cos I like the bubbles. Personally, I don't bother using a second FV.
 
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