So I have a beer I brewed about a week ago thats stopped fermenting and I want to dry hop it.
There are 2 fermenters one with about 18L in and the other with about 21L in. Its a light ale thats a little on the strong side (6%ish). Brew day link is here viewtopic.php?f=21&t=48952
What should I do...
I have cascade(40g), calypso (65g) and Aroura (50g) hops with 2 fermenters one with about 18L in and the other with about 21L in.
Should I just mix up the hops and but half of each in OR should I just put cascade in one and calypso in the other OR cascade and aroura in one and calypso and aroura in the other....
Not quite sure what to do....
There are 2 fermenters one with about 18L in and the other with about 21L in. Its a light ale thats a little on the strong side (6%ish). Brew day link is here viewtopic.php?f=21&t=48952
What should I do...
I have cascade(40g), calypso (65g) and Aroura (50g) hops with 2 fermenters one with about 18L in and the other with about 21L in.
Should I just mix up the hops and but half of each in OR should I just put cascade in one and calypso in the other OR cascade and aroura in one and calypso and aroura in the other....
Not quite sure what to do....