Dried elderberry wine

[Will-o-the-wisp]

I am making a wine using the KenRidge Amarone wine kit. Here is a recipe that is very muck like this kit;

http://www.thehomebrewforum.co.uk/showthread.php?p=516004#post516004

Dried elderberry wine



This is a very slightly modified recipe from Beck the Elder over at wine-making talk. I have made this a few times now and it is very good, if you like elderberry wine, I know people that absolutely hate it.



For 5 Gallons (UK Imp.).
Expected Alcohol: 13.6 - 14.0% ABV

Starting SG 1095 (Absolutely must not be higher than 1100 or lower than 1090)
Final SG 0.992

Elderberries (Dried – 1.50 Kg)
Raisins (1.25 Kg) (Soak Raisins over night then rinse to remove any oil, then mince in a blender)
2 packs of Youngs French Oak Chips

White Granulated Sugar 3 Kg
Soft Light Brown Sugar 3.4 Kg
Red Wine Yeast – 1 Sachet
Yeast nutrient 2 Level Tbsp.
Boiling Water 23 ltrs.
Pectolase 3 Level Tbsp.
Gervin GV2 - yeast

 

[joiner_8]

What would be the ingredients for making 1 gallon of elderberry wine (dried Berries)