jonewer
Landlord.
Finally got sick of budget barrels and associated beer puddles and mid-maturation tap transplant surgery.
So which capper to get? An 'Emily' type hand held one for about £14 or a bench-top one for about twice that price?
Also, I found in the local pound shop a couple of ten litre 'water carriers' which look a lot like poly-pins. Heres the thing though, if theres any residual fermentation going on, wont these asplode? And how would I stop this from happening?
So which capper to get? An 'Emily' type hand held one for about £14 or a bench-top one for about twice that price?
Also, I found in the local pound shop a couple of ten litre 'water carriers' which look a lot like poly-pins. Heres the thing though, if theres any residual fermentation going on, wont these asplode? And how would I stop this from happening?