*** Excuse my ignorance here, just reading up so have much to learn ***
It seems to me that the majority of Mash Tuns available are (to all intents and purposes) converted picnic chillers with a filter and tap. Am I right in thinking that hot hops is poured into the Mash Tun and the milled grain mixed in?
That being the case, from what I can understand, a Mash Tun needs to be brought up to differing temperatures in order to do it's job and without an element + control and a thermometer this can't happen?
Thanks,
Simon.
It seems to me that the majority of Mash Tuns available are (to all intents and purposes) converted picnic chillers with a filter and tap. Am I right in thinking that hot hops is poured into the Mash Tun and the milled grain mixed in?
That being the case, from what I can understand, a Mash Tun needs to be brought up to differing temperatures in order to do it's job and without an element + control and a thermometer this can't happen?
Thanks,
Simon.