cloudy beer enthusiats... (sp.)

[CptnCrackoff]

not sure on the spelling above, but on the instructions on one of my kits it says some people like to shake their hombrew prior to drinking for a cloudy, yeasty taste.... not really fancying it myself just wondered if anyone does!??

 

[Wez]

Thats true for a wheat beer, i'll swirl the bottle to get the yeast but normally nope I pour carefully to avoid getting the sediment in the glass.

:thumb:

 

[aneray]

I personally like a cloudy beer once in a while. It seems to taste better, with that ye olde natural appearance. Not too many though, it tends to have side effects later on !!

 

[Wez]

Yep - rapid response to toilet request required :? :whistle:

 

[prolix]

since my brewery upgrades cloudy beer is the norm, none of them pass the feck test, a pewter tankard helps.

changed some regime today to see if it helps but not too bothered either way it tastes great.

 

[Wez]

:thumb: changes can feck things up eh - i know that !

If it tastes great thats the one :thumb:

 

[tubby_shaw]

Some beers taste better for having the sediment mixed into the beer :thumb:
As Wez says wheat beers do imho :thumb: :thumb:
Some other commercial beers such as Coopers Sparkling Ale recommend re suspending the yeast prior to drinking, do as I did and try one with and one without the yeast, I preferred it with :grin: