BeerCat
Landlord.
- Joined
- May 6, 2015
- Messages
- 5,292
- Reaction score
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Lucky enough to win on of these kits from the HomeBrewCompany so made my order last week and it arrived on Friday. I forgot a few things so emailed at 10.30pm to ask to amend my order and got a reply within 10 minutes.
Instructions are very clear. Easy step to step and much better than most tin kits I have tried. Maybe some mention of fermenting temps would be helpful to those just starting out though. Also as you will see i would not recommend brewing this to 22l in a 23l FV. I should of used a larger bucket but i didn't have one available and had no idea how vigorous the fermentation was going to be. I have to say i have never seen anything like it and more than likely its ruined the lid lol. I brewed this to 21l which i hindsight was a blessing. The sample came in at about 1050 and tasted very pleasant.
Already i am thinking i would buy these kits again. Its so easy and am really short of time for AG at the moment. If you think you get 2 tins for �ã20 it works out pretty cheap. Very much looking forward to having a taste. My room stinks of it.
Along with the 2 cans of malt you get a little bottle labelled A which is hop oil i believe. Yeast is Danstar Wheat Yeast, an 11g pack. Instructions say to pitch the yeast directly onto the wort but as have been doing last few brews i made an starter the day before. Fermentation started immediately, by day 2 the lid had buckled off. On day 4 now and its subsided enough for the lid to stay on.
Been fermenting at about 18c. Probably gonna put it into secondary at the weekend so can have a taste. :wink:
Instructions are very clear. Easy step to step and much better than most tin kits I have tried. Maybe some mention of fermenting temps would be helpful to those just starting out though. Also as you will see i would not recommend brewing this to 22l in a 23l FV. I should of used a larger bucket but i didn't have one available and had no idea how vigorous the fermentation was going to be. I have to say i have never seen anything like it and more than likely its ruined the lid lol. I brewed this to 21l which i hindsight was a blessing. The sample came in at about 1050 and tasted very pleasant.
Already i am thinking i would buy these kits again. Its so easy and am really short of time for AG at the moment. If you think you get 2 tins for �ã20 it works out pretty cheap. Very much looking forward to having a taste. My room stinks of it.
Along with the 2 cans of malt you get a little bottle labelled A which is hop oil i believe. Yeast is Danstar Wheat Yeast, an 11g pack. Instructions say to pitch the yeast directly onto the wort but as have been doing last few brews i made an starter the day before. Fermentation started immediately, by day 2 the lid had buckled off. On day 4 now and its subsided enough for the lid to stay on.
Been fermenting at about 18c. Probably gonna put it into secondary at the weekend so can have a taste. :wink: