Beer tastes yeasty after 1 month.

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damianstevens

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My brew still has a yeasty taste. Has been in secondary fermentation (keg) for 1 month...
Any tips on how i can get rid of it? Someone suggested finings.. correct?

Cheers
D
 
Is the beer still cloudy?

You could add some isinglas but it is perferable to do it when you keg. If you get some then you could try drawing out half a pint of the beer and mix the isinglas as directed on the instructions. Gently mix back in without letting any air get into the beer.

You will obviously lose the condition so you may have to use come CO2 to get the pressure back into the keg. Also, make sure you sterilise everything that comes into contact with the beer.
 
What you mean by yeasty? What did you brew? It is easy to confuse by-products of fermentation with yeast taste.
 
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