Batch priming a stout

[ryanshelton]

Hi all
I know priming amounts is a personal thing but want some guidance on priming my chocolate orange stout. I usually use 3g per litre for ale but no idea for stout.

Anyone advise?

 

[pittsy]

3g for a 23l brew is 70g for the batch , if you like your brews low carb then around the same would do a stout too.

 

[PD]

agree...keep the priming rates low for a stout......although I made a kit Coopers dark ale once and over primed it...It was different but enjoyable. :grin:

 

[ryanshelton]

Thanks guys, I actually primed it last night. I used 68g for 17L and its all gone into mini kegs