Need info on this please i mixed up a cherry cider and when its finished i want to back sweetening it but i dont want it to referment i also want to carbonate with carbonation drops any advice still a newbie to brewing
Firstly don't bother with carbonation drops....a complete waste of money. Ordinary table sugar will do the job - huge bag in Poundland
Secondly most people sweeten their ciders etc with a non-fermentable agent such as splenda.
Hope that helps a little but Im sure Tau will be along soon and give you his real world experience.
No problem, just use them up. The best place for them is in the cubby hole near the gear stick in your car:lol:Thanks everyone for your advice I think I'll give splenda ago and why I am using carb drops is because I didn't want to make a mistake and over carb it i will use drops for now because I already purchased them but definitely you's sugar next time
I've got some Turbo Cider on the go and don't want it to end up dry as the Sahara. What's the verdict on the best sweetener to use? Which one affects taste the least like chemicals?
Stevia already seems like a good bet, but more opinions would be great.
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