D DrHopper Active Member Joined Jan 10, 2014 Messages 34 Reaction score 0 Apr 21, 2014 #1 Any thoughts on Belgian saison yeast in a coopers stout kit? Would I need any additional fermentables than 1kg dme. Also any advice on temp control - I understand this yeast likes to be warm. Cheers
Any thoughts on Belgian saison yeast in a coopers stout kit? Would I need any additional fermentables than 1kg dme. Also any advice on temp control - I understand this yeast likes to be warm. Cheers
