AG#31 Golden Sunshine

[ArmChair]

Today was a brew day:

AG#31

Name: Golden Sunshine

Grain Bill:

4700g Marris Otter 90%
260g 60L Crystal Malt 5%
260g Torrified Wheat 5%

Hops:
40g Challenger 7.47% 60min
40g WGV 6.94% 15min
30g Challenger 7.47% 5min
30g WGV 6.94 % 5min
25g Challenger 7.47% dry hop on day 7
25g WGV 6.94 % dry hop on day 7
Irish Moss 15min

Mash at 67°C for 90 minutes
Boil for 60 min.

Yeast:
Nottingham Ale
Ferment at 20°C
Brew to 25 litres
IBU: 51

SG: 1042
FG: 10

Brew Date: 13/02/2014

 

[dennisking]

Have you used WGV before. I've always found it a bit harsh in large amounts.

 

[ArmChair]

Have you used WGV before. I've always found it a bit harsh in large amounts.

Yeah! In one of my previous brews i used 150g!
It turned out just right for my palate!

Not brewed using these two hops tho!