Hi all,
First post! Excited to get started and join you all grain brewers!
I've done some kit brewing before and really enjoyed the process but really want to have a play with flavours and am really interested in the science behind the brewing process. So I've been researching a lot about what kit i need to start all gran brewing and was between two schools of thought about whether to go for a cooler type mash tun, or something more sophisticated like a mash kettle. I think given where i'm going to brew and the batch size of my brews it would lend itself to getting a mash kettle. I plan to get some corny kegs for storage so would realistically batch 5 gallons per time. But may sometimes do a half batch if i don't envisage there's much opportunity to drink..
I've seen a few threads on here with BIAB kettles with re-circulation for just over the £200 mark but these seem to be for about 18/20 litres. Around this price range does fit my budget though and I have a birthday coming up where I'll be asking for all manner of equipment to get me all grain ready.
So i guess I have a couple of questions:
1) If i got the 18/20l kettle, what would be the best way of getting a 5 gallon mash out of it?
2) No doubt a larger vessel would be better but can anyone recommend a kettle that would accommodate this for not too much of a premium?
Many thanks in advance and look forward to speaking with you soon!
First post! Excited to get started and join you all grain brewers!
I've done some kit brewing before and really enjoyed the process but really want to have a play with flavours and am really interested in the science behind the brewing process. So I've been researching a lot about what kit i need to start all gran brewing and was between two schools of thought about whether to go for a cooler type mash tun, or something more sophisticated like a mash kettle. I think given where i'm going to brew and the batch size of my brews it would lend itself to getting a mash kettle. I plan to get some corny kegs for storage so would realistically batch 5 gallons per time. But may sometimes do a half batch if i don't envisage there's much opportunity to drink..
I've seen a few threads on here with BIAB kettles with re-circulation for just over the £200 mark but these seem to be for about 18/20 litres. Around this price range does fit my budget though and I have a birthday coming up where I'll be asking for all manner of equipment to get me all grain ready.
So i guess I have a couple of questions:
1) If i got the 18/20l kettle, what would be the best way of getting a 5 gallon mash out of it?
2) No doubt a larger vessel would be better but can anyone recommend a kettle that would accommodate this for not too much of a premium?
Many thanks in advance and look forward to speaking with you soon!