west coast ipa

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  1. Skyler

    Hello from California

    I am a 36 year-old attorney and former high school teacher who has been brewing for nearly 14 years. I am somewhat active on the American Homebrewers Association forum, but have been seeking different forums of late, as the culture there has grown rather toxic (like so much else here in the US)...
  2. BeerBrain83

    Alkalinity reduction-AMS

    Hi everyone, this is the first time I've aimed to change my water. I've bought some Murphy and Son's AMS to reduce alkalinity. My total Alkalinity as Calcium Carbonate is 305 mg/l. My calcium is 134 mg/l. I am aiming to brew a West Coast IPA (I tried a NEIPA with no water treatment, and it...
  3. R

    First hop addition in final 10 minutes. Really?

    Hi, I'm going to follow this recipe tomorrow and want to make sure I've understood the hop schedule correctly: https://www.themaltmiller.co.uk/product/cloud-9-ipa/ "THE BOIL Boil time (mins): 60 Additions and timing: 50g Chinook – 10 min 30g Centennial – 10 min 80g Centennial – Whirlpool @...
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