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  1. Norwich_Nanobrewery

    New member checking in..

    Hi all, Just starting brewing again recently having made a few beers about 10 years ago. Will definitely need some advice/tips as I get back into it - also beer styles have changed a fair bit since 2014.. (I haven't lived in Norwich for some time - but never changed the name of the...
  2. L

    Neutral tasting Sugar Wash

    Hi everyone! I'm looking to brew to most neutral-tasting sugar wash (ideally, it should taste like water). The end-goal is to have that neutral tasting alcohol base and mix it with flavors. I've been experimenting with fermentation with Turbo Yeast, demineralized water and white sugar (from...
  3. Peapodmaster

    Back to it.

    Hey all; after a 7 year long hiatus from brewing (due to travelling, education and work) i have decided to return with huge gusto! I have so many plans ahead of brews i want to try, i have only previously done Standard turbo ciders, wine kits and 1 beer kit. I still have a couple of bottles of...
  4. Mastersmithson

    Hey from Bournemouth in the UK!

    Hey all! I'm am totally new to the whole brewing scene. Recently gotten into cider again (at the age of 31) and really enjoy trying scrumpy type ciders and going to breweries. I wanted to try to make my own cider but I'm totally lost and will admit that I'm way over my depth, but still want...
  5. Sheridan

    Stuck Fermentation

    Hello everyone! My name is Chris and I am as green as they come to home brewing. Currently living overseas in a country where I cannot get brewing supplies and my first batch which is a 5 gallon amber ale has had no yeast activity since pitching and I am on day 4. The air lock hasn’t bubbled...
  6. BrewerRob

    NEWBIE

    Good morning all. New to this forum and this is my first post. 2 years ago now I made significant investment in am All Grain Brew Setup and set about transforming my garage (or part of) into a brewing space / social bar area. Now all finished and having done only 2 largely unsuccessful brews...
  7. MrKev83

    Lancashire new brewer

    I've been wanting to brew for years. I've been bought a Woodfordes complete brewing system so I'll get it going when I get a spare hour or so It says it's a 20 pint kit. It's sold in Wilko's. After that do I need to look for other 20 pint kits or are they all standard size?
  8. E

    New to Kombucha

    Hello all! My name is Eli and I have recently got into brewing my own kombucha. I have been wanting to do this for some time now, and decided to finally jump in. I have successfully brewed, bottled, and enjoyed my first batch and have my second batch a day over a week into the brewing process. I...
  9. G

    Help with my mash tun.

    Hi everyone, new to the forum as a member, but use the site for advice. I am in need of your help and guidance. I recently bought a Coleman cool box as by watching videos seemed good place to do.my mashing from. I have bought fittings and not really sure how it all goes together. I drilled a...
  10. S

    Hi! Here's my first recipe!

    Hi, I'm 21, new to brewing, and have just finished my first brew! As an introduction, I would like to share with you all my recipe: Lemon Drop - All Grain IPA Grains 4.5kg Best Pale Malt 0.5kg Caramel Malt Hops 100g Magnum Pellets AA 10.5% 100g Lemon Drop Pellets AA 5.2% 90 Min Boil Hop...
  11. Xygorn

    What's new in homebrew (4 years away)

    I was an avid home brewer up until 4 years ago, when personal circumstances made me go on hiatus. I am finally back to brewing, and 4 years of forums threads are a little daunting. So what is new in the last 4 years? New equipment? New forum-favourite recipes? New home-brewing science? New...
  12. Ed H

    Hello from London

    Brewed a few kits back in the day but wanting to get into something more serious now - hoping for some advice on partial mashing. For me it's all about the porters - particularly anything smoky - and anything on the sharper end of the craft sphere (hope that's not frowned upon here!) Cheers...
  13. Joshua Carr

    Something to sip in the summer

    Hello, Im new around here, me and a friend are brewing lager together to drink around the fire pit during summer nights. Being relatively young (19 and 24) we have a taste for lager and the IPA's. Already in the FV I have a 5 day old geordie lager one can kit brewed with 1KG of Muntons beer...
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