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  1. J

    Mango Turbo Cider

    So I started an experimental batch of Mango Turbo last night. I would of liked to use Rubicon Mango but couldn’t find any so had to settle on asdas own mango juice! The Recipe 3.5l tescos own (growers harvest) apple juice 1l Asdas own Mango Juice 1tsp Champagne Yeast 1 cup tea (2 teabags)...
  2. T

    Frozen Mango

    Hi I've seen lots of posts about adding frozen fruit to beer with great success but one of the complications being it kicking the yeast out of bed again and further fermentation occurred. I was wondering if anyone has any experience with adding frozen mango (or other fruit) after dry hopping...
  3. Nev166

    Mango Orange Cider (juice has stabiliser?)

    Looking to start a mango and orange cider with 1L OJ 1L MJ 2L AJ and a time of mango purée. One quick question is that the mango juice carton states stabiliser. Will this affect the ferment? Cheers
  4. T

    Mango Concentrate wine

    Does anyone have a wine recipe for Mango wine made from concentrate? PS I am new to this
  5. Mrhandsome

    Can you prime a wine that's been aging for a while?

    I've made a batch of mango wine and have been aging it for a while now, 6 months-ish. It tastes good but I made a previous batch that I carbonated and it was sooo much better, like a pear cider almost. So my question is: If I prime each bottle (they're swing tops) would it start to ferment...
  6. KiaOraBrew

    Mango Ice Cream NEIPA Recipe - Thoughts?

    Hi all New brewer here and keen to get stuck in. I've put together this recipe based on the infamous Avg. Perfect NEIPA recipe on Brewers Friend. https://www.brewersfriend.com/homebrew/recipe/view/719494/mango-ice-cream-neipa I've decided to sub out the Flaked Oats with Golden Naked Oats...
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