kombucha

Hi everyone, I have a question regarding force carbonating, I have a big fridge room that I am using to store my kegs, the room is about 14 C and does not change. I am leaving my keg with the tank to 30 psi, its after 3 days I am still noticing the bubbles are not integrating into the...

Hi I just started to grow kombucha again. My first starter batch went well and I started up my first drinking batch last night. This morning I woke up to a Huge scoby cloud (around 3-4” thick) growing in the top of the glass but it looks like it is under the water level rather than growing on...

Hello all! My name is Eli and I have recently got into brewing my own kombucha. I have been wanting to do this for some time now, and decided to finally jump in. I have successfully brewed, bottled, and enjoyed my first batch and have my second batch a day over a week into the brewing process. I...