ingredients

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  1. Chevorelli

    DME Question.

    Hello, I'm new to the game and I am going through the big book 'How to Brew' by Palmer. The first section is a walk through guide on a brew day and the ingredients is asking for Pale Ale DME. I'm finding that specific quite hard to find and I am unsure on how to look for it, or any...
  2. N

    HELP - First brew

    Hi all! I've got a three day weekend ahead of me and want to brew my first beer, I'm a little stuck with a few things mainly being how much ingredients I need, to give some perspective I have a 21 litre stock pot for boiling, 25 litre mash tun and a 20 litre fermenting vessel. How much beer...
  3. Ahezza

    Modifying Quantities for different size Carboy

    Hi there, I've been looking at making the Sierra Nevada beer, based on the recipe in the "Clone Brews" book (http://amzn.eu/9f237qA). The recipes in the book are based on a 18.9L (5 gallon) yield, however my carboy is only 5L. I've modified the recipe as such: Carboy = 5L, recipe is for...
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