Hello all,
New to this forum, but been brewing now for more than 6 years (5 of those on the Grainfather)...
For the first time, I'm looking to set up a permanent brew area where everything is plumbed and cabled and neat.
Extending power and hoses is the easy part. From STC1000 and 100...
Cooked my Xmas Turkey using my Grainfather for the first time this year. What a success! The most moist tender Turkey crown ever. Everyone loved it! Did it the night before, oven not tied up for hours, 20 mins to brown it on the day! The way to go!
I have started milling my own grain and have started having an issue with the mash. It might not be related to the milling as the brews I made recently have been high ABV and close to the grain bill limit of the GF.
All starts off very well, then after around 45 mins I start getting wort going...