Hey all,
I’ve started extract brewing with a small kettle (5 us gallons / about 18/19l) and a keg king chubby.
I’m looking for any suggested recipes & advice on high gravity brewing/ Maxi BIAB. I’d like to use the Chubby to get a 4/5% abv lager in a 50 litre / 1/2 barrel keg.
I understand...
Forgive me if this is obvious or explained elsewhere but I haven't been able to find it.
My boil off rate varies from brew to brew.
Is it possible for me to calculate the amount of post-boil top-up water needed to hit a target OG if I know 1) pre-boil volume 2) pre-boil gravity 3) post-boil...