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  1. M

    Fiery Ginger Beer

    Did the original recipe apart from the substitution of 300g of sugar for light spray malt. It was bubbling along very nicely for 4 days but has now slowed up considerably but it is only at around 3% I would like it at least twice that :whistle: can I chuck some more sugar in or should I just...
  2. M

    introduction

    Hi I'm a 21 yeat old novice beer brewer that has joined for some friendly advice for when I stumble on my brewing adventures :-) I'm currently brewing up some ginger beer(5gal) and I'm starting off some turbo vimto (1gal) pleased to meet you all :thumb:
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