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  1. B

    Will it carb up in the bottles after 2 weeks?

    I've brewed a pale ale and it tastes wicked. The first box of bottles I drank had the perfect amount of carb, the second box (which sat on the floor) was slightly less carbed. I bottled two weeks ago. If I move the bottles that sat on the floor slightly colder to a warmer environment will that...
  2. B

    Ambient temperature drop and effect on fermentation.

    Don't worry about it. If it's still bubbling leave it, no harm will come to your beer. Palmer says that it can sit on the yeast for over a month without any harm coming to your beer. In my limited kit experience, those kit instructions are to be taken with a pinch of salt.
  3. B

    A Newer Brewer

    Hi, what are you brewing?
  4. B

    Just finished my first extract brew and proud.

    Hi, I'm new to this but very enthusiastic. I've brewed a few kit beer to limited success and have just completed my first extract brew which I'm hoping will be an american style pale ale. It took me 5 hours and I was knackered at the end, but I'm already thinking about what to brew next. I'm...
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