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  1. R

    All grainer doing his First extract wit advice needed

    That had crossed my mind! How long would you leave it there?
  2. R

    All grainer doing his First extract wit advice needed

    I just broke my arm so all grain is out for a month or two but I have to brew for the other half's birthday. I luckily got a nice big IPA on the day before I broke my arm...how I am gonna keg it is another matter! So I ordered l light DME and wheat DME in an attempt to get a boil going and not...
  3. R

    Dark Malt Extract of the liquid type

    I have been given 2 brewferm dark liquid extract cans 45 ebc unhopped. I am thinking I will will try a porter or a stout with them. I have never before used extract (all grainer) and I am wondering if I am to do a porter with say .5kg choc malt, .250 black malt and .5 kg crystal will the dark...
  4. R

    Lager malt

    Super stuff :thumb:
  5. R

    Lager malt

    I recently got a bag of lager malt and I am wondering is there anything different i should do to it ? I usually mash for 60-90 mins and boil for 60mins. Do I need to change this at all? Presuming the crush should be the same. Thanks
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