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Morning all My first time here and first attempt at a brew. I'm from Southampton and will be mostly brewing up lager and cider I think (although that could always change :D ) Hope to chat soon :cheers:

By the sounds of things, I might have to chalk this one down to a bad experience and start again! :cry: Never mind, trial and error I guess and now I've found this place, I'll start reading and learn how to brew it up properly :thumb:

OK, thanks. Am I too late to add the sugar and keep it warm?

I put sugar in the initial brew, but not when I put it in the pressure barrel

Thanks for the welcome :-) When you say warm, how warm? I had it at room temp. Is that warm enough?

Hi everyone Thanks for having me here Just about done brewing my first lot of lager. Follower the instructions and had it in a pressure barrel for the past 2 weeks. Just poured a bit out and it seems a little cloudy. Is this normal for the first few glasses? Oh, and it also tastes flat. I'm...