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That's awesome. I kegged the lager last night and added 80g of sugar. I have it in my cellar for the time being its nice and cold down there. I hope it will be drinkable for Xmas

My reasoning behind putting it in a keg is that I don't have bottles but I will be purchasing some for the future. For the keg I have the co2 bullets and the holder to go on top so no doubt I will use these just before I drink.

I have the coopers original (green and white label) its been I'm my CV for 6 days now and my gravity reading tonight was 1.009, I am going to take another reading tomorrow and if it has stabilised I am going to transfer to my keg and leave it till Xmas eve as the instructions say it will be...

Hi guys, I started brewing a coopers original lager (the one with the green and white label) i spoke about it in my intro post. Anyway its on its 7th day of Fermenting. I took a hydro reading yesterday and it read 1.020 and took one today and it read 1.009. From what i have read i should...

Hi, Just to update, I read the hydrometer wrong its actually 1.042ish. One other thing, I haven't heard my bubbler bubble yet and its been over 24 hours since I started the brew. Is this normal ? Admins feel free to move this to another section of the forum I know its gone a bit off topic...

Hi guys Thanks for the replies. Bossy to answer your questions. 1, I moved it to my bedroom which seems to be warmer than where it was and wrapped the FV in a towel hopefully this will warm it up. 2, The kit specifies to add 1kg of sugar before adding yeast. 3. I will do another hydro...

Hi guys, I have finally decided to start my own brew. I have bought a kit from online and got my first brew on last night. I went for Coopers lager and I think everything went OK. Just a few concerns though. 1. I can't seem to get the temp of the FV above 16c is was sat at 14 this morning...