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Hi folks, like so many other mead posts I've scrolled over these last few days i have kept things simple with my 1st batch. Cheap-ish honey from aldi, not cheap cheap. Bottled spring water also from aldi. Wine yeast and wine nutrients from wilkos. Already learning as I go. My hopes are that i...

New Member, new to brewing. started with mead for some reason. always fancied it. Currently have 5L fermenting bucket bubbling away, slowed down last couple of days but its been 3 weeks now, I'll be syphoning it into 2 large carboys for another 2-3 weeks before back-sweetening. Just wanted to...