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  1. G

    Finishing, conditioning, maturing

    Thanks guys, I appreciate that. I haven't heard the "week of maturing per .01 OG" rule before and I think it's a useful guide, certainly fits with what experience I have had to date. Regarding the recent brew, I was aiming for an Adnams Broadside clone (called Adnims), I think I went a little...
  2. G

    Finishing, conditioning, maturing

    Does anyone have any advice on how long to mature beer before drinking. I have produced some rather overly bitter beers that have taken more than four months to come into their own and I have produced some low bitter beers that I can't keep my hands off after two weeks. Does the amount of...
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