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gravity has halved and I will drop it into another bin to hopefully leave most of the **** behind Its starting to smell like beer! :party:

I am sorry for your your woes but at the same time I am smiling coz it aint just me that has problems!!!! Just checked my brew and there is a thick head of yeast already. I feel much better :D

thanks for that, The dog ate nothing just destroyed the lot. The bag was open and being fought over by a pair of crows which had already seen off a squirrel. Never ever buy a white boxer dog!

Thanks for your support, this a great forum. I think I'll call it Perseverance 3.5kg Pale Malt 330g Crystal Malt 50g Black Malt 220g syrup talte & lyle 70g fuggles 50g goldings i tsp of irish moss (divided between 8 pans) last 15 minutes o.g. 1035 for about 25 litres at 3.7% The water was RO...

Started brewing today, after a break of 5 years. I got all my ingredients ready and all the malt was in the mash tun. When I loooked around to weigh the hops, I discovered my stupid dog with a half eaten bag of hops. :evil: I zoomed up to the homebrew shop to replace the damaged hops, yeast...

You may have trouble getting the wort to boil vigourously which may affect the hot break