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Thanks guys, I was pretty sure it didn't sound right! I have 70g of Chinook and 100g of Citra so I might use the Chinook mostly in the boil and keep most of the Citra to dry hop. What do you reckon? I'm not too fussed about trying to clone this particular beer, just figured I had the ingredients...

Hi, I'm planning on doing a Brewdog Citra which is #55 in the diy dog pdf, basically a single hop IPA, as I have pretty much all of the ingredients already. It calls for the following hop additions: 2.5g at 60 mins 10g at 30 mins 37.5g at 60 mins It quotes an IBU of 70. I'm still relatively new...

Thanks for the replies all, hopefully I'll be able to get it underway this week child care permitting!

Thanks for the reply, I was going with 20L to the FV as I wasn't sure of the efficiency I'd get on the first attempt, if I can get 23L that would be ideal, I'm not too bothered with it being a really high abv. Just to clarify are you saying I'd be better with no 60 min hop addition at all and...

Hi, After a few years of kits and more recently doing a few 10L BIAB on the stove with mixed success, I decided to purchase a 30L Klarstein Mundschenk as it looks like I'll be spending a fair bit of time in the house in the near future. Been eyeing up at all in one type system for a while but...

I've did 10 litres on Tuesday and stuxk in in a 23 litre fermenter so I'll let you know how that goes. Just out of interest what sort of SG should you expect from a 10 litre batch using 2kg of MO? Mine came out at about 1042, seems a tad low, I know it depends on a lot of factors just...

Amazing, thanks. I'll be giving it a try today.

Brilliant thanks for the reply, I'll give it a try in the morning and report back!

Long time lurker of this forum, first time poster! Some great information that has helped me out so far. I've done 6 kits over the last few years so decided it's about time to give this simple AG a go. With my 2 year old at nursery tomorrow I've got a spare day to give it a try. I've got a few...