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  1. P

    "Step up"

    Hi Folks, Happy New Year I have been brewing from kits for several years. As an ex-publican I have a decent set up in my shed. I use corny kegs, 30/70 gas with the correct valves and secondary valves plus a 12 coil Python cooler so I can have anything from ice cold lager to nice temp stout...
  2. P

    Newbie

    Hi, just trying my first ever brew. Nothing too ambitious, bog standard Young's Bitter. If anything it will have been slightly under the 18/20 degrees, but I have given it 10 days and now the SG seems steady at 1060. Should I keg it now and how much sugar in my Cornelius 40 pints? Cheers, Alan.
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