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Roddy do i have the priming rate about right 16g per litre sounds a lot!? Thank you for all your help on this one by the way!

As per my earlier post, I have taken the plunge and done a DJ full of this stuff - it's bubbling away nicely. Can I Just check that I have got the process right......wait for it to ferment out or down to 0.0990, rack it into another DJ, wait for it to clear, then bottle it (in something quite...

Well Roddy i fear you may have done a very bad thing posting this recipe, I have taken the plunge

Thank you both!

really dumb question, but what does WOW stand for in this context?

Those drums MyQul suggested, look awfully like the drums curry hoses get their mango chutney in, might be worth asking down your local tandoori!

LeicesterLad had a cheeky little taster of this yesterday (I followed your recipe to the letter) have to say it's lush! Thank you

This all looks very promising!

Tim, I have brewed it twice, the first time to see what it was like, the second by popular request form the whole family. It's great and just as the oracle says in his book it goes brilliantly well with spicy food!

I am a massive fan of this beer and had a go at brewing it using this recipe https://www.brewtoad.com/recipes/brugse-zot-clone it was a disaster as the brew got contaminated at some stage with a wild yeast, not the recipe's fault I know. I am determined to have another go and like the look of...