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FG is 1013. Have taken out the bath and will be bottling Tuesday I think. Will be using glass bottles for first time... hoping to pop a few in home made hampers for xmas presents. Had a wee taste... you can certainly taste the hops... maybe too much. Will it mellow as it conditions in bottles...

50g of cascade in. Used a Muslin bag as I don't want hops all over the place in my brew. Will be bottling Sat so hopefully turns out well!

Cheers. Will update thread in a few days. If it turns out well I may put some items for the next stage in brewing on my Christmas list - move on to extract

Yeah I think it is. Some lovely beers in store. Quite pricey but usually 500ml bottles so not too bad.

Currently on day 5 of this brew - Canadian Blonde. OG - 1039. Removed the Krausen yesterday. Had a look today, should there be any obvious signs to look out for to check that fermentation is continuing? I've got the kit in a water tub with a fish tank heater and realised that the temperature...

I'll give it a bash. Is there any advice on how to introduce dry hops without infecting my batch?

Now in a Scottish Aldi near you. Some excellent craft beers and ales to chose from. My personal favourite is Orkney Blast and Barneys.

Hello from sunny Falkirk in Scotland. Joining this forum as I'm looking for ways to improve brewing with my coopers kit and hopefully moving on to extract in the not too distant future. A lager drinker, like an Ale occasionally and for a treat like a good German Weiss. Hopefully improve with...

What hops would you recommend?

What hops would you recommend?

Having my 2nd go at coopers system. Last time their lager, this time Canadian Blonde. First batch was ok but was a bit murky and lacked depth/flavour id say. 3 days in to new batch, should I remove the collar first or give it a swirl with the collar still in? Going to leave it for a full 3 weeks...