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Not tried a double mash approach, but sounds feasible if a bit time consuming. if I want higher gravity I just accept less than 50L out (40L works great with 2 corny kegs) ... but that's only likely to give you around 8 and a bit % Alternatively (and to some this is blasphemy) I come over...

Looks like only one photo at a time? Here's the other one

I've tried to upload a couple of photos ... Can only see one of them as I write this so maybe I've not got it right :pray: The one I can see is the BM with the malt pipe hung from the skyhook (Very professional for a mechanical engineer!) The other (if it arrives) is a broader view of the...

Not sure if this thread has gone dead now ... can't see any posts since last year ... but have just invested in a 50L BM and have to tell someone about it (my wife doesnt seem to get it) :hmm: Been brewing for 40 years, 25 of them all grain with a 3V system of dubious design. But was losing...

Hi guys: new to the forum and just checking in Been brewing beer since I was 14 and my mum brought home dented tins from Boots where she worked. Some 40 years later I've got a bit more adventurous and now brew anything from ales through to Belgium Trippels and wheat beers with my gravity fed...