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LMAO i did not realise that was a lady,sorry my dear :D

thanks lads! already posted a question and got a VERY quick reply...i could get used to this!

i may have Rwilts...was kinda excited to get started..i will prime and bottle on the 10day mark,cannot wait 2 get the first batch out and another in,and advice on using fruits for extra fermentation/flavours? ive heard freezing the fruit before hand is best practice

thanks for speedy replies guys! i could get used 2 this

to be honest Rwilts i dont really know as im not at the brew atm.i put just above 25L in as i thouht i would lose a litre or maybe...again this is my first brew...someone suggested i should put another 200/300 grammes of sugar in? is this advisable?

LEGEND :hat:

or at least point me in the direction on image posting help?

hi guys just started my first brew.started on boxing day with a youngs ( im sure ) starter lager kit,done as instructed on the wee box.Only using 1KG of granulated sugar.I really dont know if this link will work so bare with me,ive looked at a few pics around the forum and no 2 of the initial...

first time brewing here guys so expext probably the most stupid of questions..all ready found a local lad on the map!which is nice,cheers lads! :hat:

Hello lads,first time brewer here,mixed up the ingrediants by the book.ALL seems good from what ive read,i browsed for a few hours before beginning....expect to see questions pop up,id appreciatw your guys help :cheers: thanks for reading