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  1. S

    To sieve or not to sieve...?

    Hmmm, just took a reading, and I think it may have gone down a couple of points since I last checked. It's pretty much 1.000 now (i think it went up to about 1.004 with the extra AJ). I was mistakenly assuming it wouldn't have fermented cos of the tablet... It's in a 25L bucket with a lid, and...
  2. S

    To sieve or not to sieve...?

    Dunno how I've missed half a sentence there. I worked out it'd got to just under 7% ABV.
  3. S

    To sieve or not to sieve...?

    Just made a TC following a recipe I found online. Unfortunately I can't find it again now, but the gist of it was 18L of shop-bought AJ with a couple of jars of honey, and a few chopped and blended bramley apples shoved in as well which would apparently 'give it some body'. Never having made a...
  4. S

    Temperature too cold?

    Right, cheers guys. Have I kegged it too early then? I just left it in the fermenting bucket for the number of days the packet said, then siphoned it into my keg, where it's been for the last couple of weeks or so. In future should I let it ferment down fully before kegging?
  5. S

    Temperature too cold?

    I've just made my first batch of beer; a Woodford's Wherry kit. I wasn't sure whether I should be adding finings or not, but for my first one I thought I'd just stick to the instructions on the side of the kit and didn't bother. Problem is, it's been about a week or so after the kit said it'd...
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