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I rehydrated and pitched two packs (they were only 5 grams). I ended up pitching into 17c in the end but I got my yeast to exactly the same temp before pitching. The data sheet says pitch at or above 15c so im happy with how it went. Im just a bit thrown due to these wierd temps i was...

Thanks thats really helpful. The yeast is really weird, the data sheet says to ferment between 15 and 20 and that it can be fermented from 10 to 30. Before I got the data sheet I pitched at 15 and lowered to 13 and it just sat doing nothing for a week, I then put it at 15 and it picked up...

Hi, I have recently been given the data sheet for the youngs lager yeast and it has one sentance that I don't understand. It states final gravity loss may be achieved through lagering down to 10 degrees c. What does this mean? Does final gravity loss mean a final gravity that is higher or...

Hello All, My name is okutu and I look forward to meeting everyone here. A bit about me: I am currently only doing kits however I plan for my next brew to be extract I use a temperature controlled fridge and force carbonate in a cornelius keg I am a biologist by trade My favourite types of...