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Thanks all. I'm gonna get a better setup when I move and might even try the marmalade wine

Hi, This is my apple wine/cider I made about 2 months ago. I racked 1 month ago and it tasted great. I have just seen this white stuff developing on top but can't figure out what it is. Does anyone know if this is a bacteria and any advice on whether I should chuck it? Thanks all Kevin

Thanks so much. It's more for space as our house is quite small. We are moving soon so will definitely invest in more products.

Hi all. I am new to this forum. I am currently brewing a strawberry wine made from 4 jars of asda strawberry jam. This is a super simple recipe as I am really new to wine making. I am thinking of making another wins from jam but am stuck for flavours. Does anyone have any idea how peach...