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Our wee Mack who is a Cavachon. .

I made elderberry wine in a gallon demi-john , unfortunately a couple of berries were in there while fermenting and blocked the air lock.lying in bed and said to the. wife did you hear a noise no she said.Went in to the spare room and found the ceiling and walls covered in wine.Wife wetting...

Hi like you I have only made kits,the best thing I have done is use a battery drill to mix the ingredients of both wine and beer.I am still learning so I don't want to brew at the minute for fear of the sandwich maker and slow cooker, used a couple of times and banished to the back of the...

Hi Jimhib I would be grateful for your recipe for making the dark fruit cider,it's very popular with the young ones ... old enough to drink alcohol of course .

I have made this and while I like it ,it didn't go down well with my mates they said it was to dry. I am in the process of making another batch and will add Erythritol to sweeten before bottling.I had a great success using lowicz syrup for fruit cider.

But it got better 🙂

I thought this was great ....

The headline is very doom and gloom and misleading in my opinion.

Apologies if this has been posted before. https://www.independent.co.uk/climate-change/beer-price-climate-hops-brewers-b2445672.html

Did you have much ink left in the cartridge after printing this 😆

I use Inn House Brewery In Partick Glasgow,staff very helpful and every thing I need is there.

Thank you for taking the time to answer much appreciated 😃

Is it because it its rotten or doesn't ferment Chippy.

Hi Roddy I have a bottles of asda apple juice in the cupboard .According to the ingredients it is made from concentrate but also has citric acid would that make any difference to the brewing ?