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White wine vinegar is fine I have made it and it tastes great don’t worry

I don’t do that recipe. I put 5 litres hot water 3 kg sugar top up with 10 litres of cold water 45 flower heads 3 lemon 5 limes 4 tbsp white wine vinegar yeast remove everything after 24 hours and ferment for 2 weeks

Just wondering if it fermenting again. I wouldn’t worry to much store in a cool place

Hi Is that in a bottle or demijohn

Take a picture

Hi I leave the flowers , lemons, limes in for 24 hrs remove them then ferment for another 2 weeks then bottle

Looks great that’s my next project

I removed my flowers after 24 hours and ferment for 2 weeks then bottle always works for me

Thanks for that the last time I made it we never had the hot weather that we have just had and I am fermenting in the lounge at room temperature so it’s up and down

Okay thanks for that. The last time I made this beer it finished fermenting after 8 days

Made a beer 24 days ago and it’s still bubbling do I wait till it finishes of bottle it