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With regards to your reccomended recipe I found that my bread came out with a little bit too close a texture if that makes any sense. I was looking for more big open holes in the bread as I expect from some of the fancy stuff my dad buys but both I've done have been more like sandwich loaves...

Really pleased with how this bad boy turned out. Don't even care if it's **** inside. I might not even cut it just so Im'm not dissapointed. Cheers for all the help and for starting the thread.

Firefox is the only browser that can very barely open teams for me to do this homework. Sorry I mean for the kids to do the homework.

I did upgrade the OS a year or two ago as I was still stuck on something like Sierra. I may have to spend some time doing it again in the short term as a lot of the laptops I'm looking at won't be available for a few days. Probably worth deleting all the poker apps I've got on the thing too...

Kevin finally roused himself from the dead this morning after much meddling. I broke the original jar he was living in so moved him and I don't think he liked the new jar. Anyway I've mixed up a very sticky dough to the OP's recipe so should be baking tomorrow. For the Dutch oven do I just...

It's not really about the space for the Desktop. It's the fact that I won't really be using it all day. It's just for a casual bit of browsing for insurances etc and right now doing the kids learning while they're stuck at home. Ill definitely be looking for an 8gb with SSD though. Cheers for...

Thanks Chippy. That looks really good actually. Why was 8gb RAM the lowest people would reccomend? The one you've suggested seems to be quite cheap for that specifocation.

Ah thanks I just stuck it in the top search. Wouldn't want the spend more than £300-£400 really

My 15 year old MacBook isn't really cutting it at the moment. The school my 5 year old goes to is insisting we upload work to teams and even though I'm doing it all through the "hwb" platform it's continually crashing my laptop. New one required. Specs for normal usages but a decent sized...

Finally put the cover on my Polytunnel earlier. It's only a cheap one but I'm going to strengthen it right up so it doesn't end up in the Bristol Channel! Leeks finally fattening up and the overwintered garlic looks ok. Awaiting on some supplies to finally get some seeds going.

Have you got a picture to hand some can see what you mean?

Because I'm a bit behind I've got confused. Kevin is nice and big in the jar but I'm supposed to be throwing all but 30g of him away and chucking a new batch of flour and water in every day from now on right? I'm on day 4.

Newport, NP202QN please.

Just mixed up my day one starter. Way behind sorry but I just found the bread flour and it jogged my memory.

Ok so I put my bottles in the dishwasher this morning..... Now I've just finished rewashing all the little bits of label that have been shot into the bottles out. Rookie error that.

With regards to wearing gloves when handling chemicals.... Technically you should. Definitely be careful with neat starsan. Also oxi cleaners and bleaches etc at the concentrations we would use them the risk is very low but they will draw the natural oils out of your skin l, drying your hands...

Started to put up my cheap Polytunnel the other day, only photo I've got of it. £55 on eBay. It's quite flimsy but I've strengthened it up inside with pallets that will then double as a workbench/potting table and I've staked it to the ground with re-bar that was left over from a project in...

10L Oatmeal Stout 8L Ginger Beer Total - 32,489

Currently reading this but finding it doesn't flow very well. Very interesting though.

Thanks for taking the time to reply. I seemed to get two crops of a few of the fruiting plants that I inherited on my allotment this year, possibly the prolonged good weather we seemed to have during lockdown. Hoping for a lot more yield this year as I've got the full season to prepare the...