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I have made a few brews and am unsure about what to do once i have bottled the beer after primary fermentation. Should i be bottling the beer and then putting it back in my beer fridge at 20C for a couple of weeks? Or should i be putting the bottles somewhere cold (like my garage?) I have just...

Thanks for your quick reply. I do have a wort chiller so im able to get down to 20C for fermenting in about 15 minutes. I thought it would be best to do a full boil as it seems to make sense but wasnt 100% sure.

I am currently extract brewing and the kits that i am getting usually say to boil a smaller ammount (think its about 5l, cant remember exactly) and then at the end of the boil top this up with cold water to make 19L before cooling and pitching my yeast. I have a big 44 qrt boiling pot that i can...