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  1. R

    WNY IDEAS OF WHAT YEAST

    I used a wyeast west yorkshire (1l starter) for my TTL and it was spot on.
  2. R

    Hi all

    Norwegian brewer. New to this forum, but not to brewing. All grain brewing with many set ups, but after moving to a smaller apartment I've been using a german Speidel Braumeister 20L. Been brewing a few years now. The brewing trend in Norway at the moment is heavily hopped beers, which I like...
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